Have you tried our fresh ravioloni?
Our chef Michela has been super busy preparing fresh pasta for this summer. A specialty which customers are loving is our raviolone filled with local rabbit, ricotta and chives. To make things even more indulging, we are serving the raviolone with a black truffle sauce. Have we tempted you yet?
We love preparing our food with the freshest and finest ingredients we can get our hands on. After all that is what makes a visit to Maldonado Bistro a truly Mediterranean experience.
For a reservation we are simply a call away on 99019270. Or else drop in a message by using our contact form.