We organise cooking classes in our air-conditioned open kitchen above the restaurant. It is an informative and entertaining activity where guests get the opportunity to discover more about Maltese traditional recipes while working in a professional kitchen.
Every Tuesday from 10th March to 10th November ’26 from 10AM to 2PM.
Feel free to contact us if you would like join.
Our cooking classes are hands-on. Guests are expected to roll-up their sleeves and participate in all the preparation and cooking. One of our chefs will be present for some tips and tricks but rest assured, the experience is not just a basic cooking demonstration.
Each cooking class includes a brief walk to the city centre of Victoria to meet a local cheesemonger and purchase freshly made sheep cheese. You then stop at Gozo’s only Coffee Roastery to enjoy a quick refreshment. At the end of the cooking class guests can take it easy and enjoy lunch with a complimentary glass of local wine or beer and coffee.
Our cooking class experience can be joined at EUR 74 per person. The price includes 4 recipes, coffees, water, cheese tasting, market visit, refreshment at Coffee Roastery, lunch and a little foodie gift to take home. To book or ask any questions please contact us.
