€11
Baby squid stuffed with olive, caper, anchovy & breadcrumbs, roasted tomato, gremolata
€11
Summer salad with peppered sheep cheese, melon, fig, tomato, basil, olive jam
€16
Tomato three-ways (fresh, roasted, iced), olive crumb, whipped Gozo sheep cheese, couscous & courgettes
€8
Sheep cheese & honey cake, fresh apricots, wild thyme honey
€52
Grass-fed Polish beef, pan-seared & roasted, Spanish romesco, Mustard greens salad
€12.50
Mince of pork with coriander seed, flatbread, radicchio, wholegrain mustard remoulade
€8
Fried date pastry, ‘Helwa tat-Tork’ ice cream (toasted sesame)
€8
Hazelnut praline, wild thyme honey, chantilly cream
€10
Burnt onion, rucola, polenta, tahini, seeds, hazelnut
€12
Butter & extra virgin olive oil emulsion, fresh mint & rucola
€14
Fresh egg pasta pockets with roasted fish meat, red prawn bisque, white wine & garlic
€26
Salt brined chop of local pork, dark root vegetable & cacao sauce, roasted leek, almond dukkha
€12.50
Octopus salad with sundried tomatoes, black olive, & pickled chilli; traditional bean dip with garlic & parsley, toasted sourdough bread, crispy quinoa
€12.50
Beef-filled filo pastry rolls, red pepper dip with walnuts & pomegranate molasses
€12
Fresh egg pasta noodles sauteed with Sicilian mussels, white wine & garlic, roasted cherry tomato, pickled chilli (optional)
€14
Rabbit broth, Grana Padano
€12.50
Sheep cheese dumplings, basil pesto, confit datterini tomato, toasted breadcrumbs
€29.50
Pan-roasted medallion of grass-fed Irish beef, miso onions, chimichurri, red wine reduction
€12.50
Pistachio pesto, spinach & crispy pancetta, ricotta salata
€24
Red pepper hummus, peach salsa, harissa broth
€8
Vanilla custard, macerated peaches, white chocalate & pink peppercorn shards
€24
In-season mahi-mahi fish fillet, taramasalata, confit red pepper, caper, olive, mustard greens