€8
Rich vanilla custard, Chantilly cream
€29.50
Pan-roasted fish fillet, cuttlefish paella with lemon, chilli & mint, agretti
€26.50
Loin of local pork, white bean bigilla, pickled chilli, dark ale gravy
€24.50
Roasted breast of chicken, mix of greens, fresh coriander, cashew
€22
Chickpeas, broccoli and cauliflower couscous, green tahini cream
€14
Sauteed with leek, wakame, miso & ginger
€12
Tomato, mushroom, red wine, nutmeg
€14.50
Flash-grilled baby squid stuffed with spiced pork sausage, gremolata
€14.50
Pork broth, Grana Padano
€14
Lemon puree, guacamole, ginger bread, radish, brown butter viniagrette
€8
Sheep cheese & honey cake, fresh apricots, wild thyme honey
€14
Grilled local pork sausage with coriander, radicchio, wholegrain mustard remoulade
€14
Fresh squid ink pasta pockets, roasted amberjack filling, tomato sofrito, harissa, herb oil
€12
Seasonal spring salad with local fava, asparagus & peas, smoked sauce soubise, Maltese ‘pecorino’
€12.50
Nettle egg pasta, gorgonzola cream, pumpkin seeds
€13
Local black pudding, kimchi, couscous, pork jus, pork crackling
€12
Smoked salt baked beetroot, pickled pumpkin, walnut pesto, kohlrabi, caramel whey dressing
€28.50
Pan-roasted medallion of grass-fed Irish beef, red wine reduction, mushrooms, vegetable crisps
€12.50
Pistachio pesto, spinach & crispy pancetta, ricotta salata
€8
Flourless chocolate & carob fudge cake, creme Chantilly, honey, pistachio
€12.50
With local sheep cheese, leaf salad & toasted almonds