King oyster mushroom, cashew milk, pickled samphire
€11
Breaded rice balls served with lovage mayo
€9.50
Poached dumplings with beef, sumac, & chilli; served with yoghurt & chilli oil
€10
Dry-aged Gozitan beef, lemon vinaigrette, cherry tomatoes, rucola & Peter’s pecorino cheese
€10
Maltese gorgonzola, walnuts, roasted grapes
€9.50
Large spiral pasta, spicy Levantine sauce with red peppers, chilli & walnuts
€9.50
Short tubular pasta with tomato & red wine ragu with braised beef oxtail
€11
House-made potato pillows sautéed with a North African marinade with parsley, mint, coriander & cumin, red prawns, white wine & garlic
€12
Traditional ravioli filled with Gozo sheep cheese sautéed in a basil pesto & with a tomato sofrito
€9
Pan-seared ribeye, braised short-rib, pressed confit potato, rucola
€25
Confit butternut squash, crispy celariac, pumpkin seed dressing
€14
Stuffed with nettle & prunes, braised chicory, apple & lovage salad
€22
Spiced tomato bisque, soused Mediterranean vegetables
€21
Roasted chicken in molasses, served on a bed of Israeli jumbo couscous with a sweet-sour tomato sauce with dates & figs
€18
Served warm with vanilla ice-cream
€6.50
Fresh local strawberries, meringue, vanilla cream, strawberry coulis
€7
With a hot chocolate & orange sauce
€6.50
Pan-seared ribeye, braised short-rib, pressed confit potato, rucola
€25
King oyster mushroom, cashew milk, pickled samphire
€11
Breaded rice balls served with lovage mayo
€9.50
Served warm with vanilla ice-cream
€6.50
Fresh local strawberries, meringue, vanilla cream, strawberry coulis
€7
Confit butternut squash, crispy celariac, pumpkin seed dressing
€14
Stuffed with nettle & prunes, braised chicory, apple & lovage salad
€22
Large spiral pasta, spicy Levantine sauce with red peppers, chilli & walnuts
€9.50
Spiced tomato bisque, soused Mediterranean vegetables
€21
Short tubular pasta with tomato & red wine ragu with braised beef oxtail
€11
Poached dumplings with beef, sumac, & chilli; served with yoghurt & chilli oil
€10
With a hot chocolate & orange sauce
€6.50
Dry-aged Gozitan beef, lemon vinaigrette, cherry tomatoes, rucola & Peter’s pecorino cheese
€10
Maltese gorgonzola, walnuts, roasted grapes
€9.50
Roasted chicken in molasses, served on a bed of Israeli jumbo couscous with a sweet-sour tomato sauce with dates & figs
€18
House-made potato pillows sautéed with a North African marinade with parsley, mint, coriander & cumin, red prawns, white wine & garlic
€12
Traditional ravioli filled with Gozo sheep cheese sautéed in a basil pesto & with a tomato sofrito
€9