€9
Filled with brassicas and almonds, stewed in in oenogarum (Ancient Roman recipe with white wine,…
€10
Mixed chicories, shaved fennel, mandarins, avocado, lime vinaigrette
Barolo wine cured cheese, rucola & pomegranate vinaigrette
With local sheep cheese, leaf salad & toasted almond
€8
Roasted parsnips, carrots, Jerusalem artichoke, smoked potato puree, thyme oil
